Salmon House Menus

LUNCH DINNER LUNCH FEATURES DINNER FEATURES BEAT THE TIDE VEGETARIAN WINE HAPPY HOUR BAR KIDS DESSERT

* Salmon and steak may be cooked to customer preference. Regarding the safety of consuming fresh partially cooked fish, information is available upon request. Consuming raw or undercooked steak may increase your risk of foodborne illness. We add a 18% gratuity to parties of 8 or more. All of our steaks and fish are cooked to medium unless otherwise specified. • Menus are subject to change without notice.

Starters & Shareables

Bread Basket

Four Macrina Bakery sourdough rolls, herb-sea salt rolls, or 2 and 2, whipped butter

$22

Golden Seared Crab Cakes

Fig-balsamic reduction, micro greens

$22

$20

Fresh Sautéed Manila Clams

Local Manila clams, garlic butter, mirepoix, wine, clam nectar, alder grilled toast points

$20

Crispy Calamari

House-made chipotle-lime aioli, crispy spinach leaves

$20

$21

Seared Rare Ahi Tuna *GF

Spicy sesame red pepper crust, pickled ginger, wasabi, seaweed salad, sweet chili sauce

$21

Seared Scallops

Bacon jam, bourbon glaze, micro greens

$21

$20

Fresh Sautéed Mussels

Locally grown mussels, red curry broth, mire poix, green onions, cilantro, alder grilled toast points

$20

Coconut Crusted Shrimp

Sesame-plum dipping sauce, seaweed salad, sweet chili sauce

$20

Dungeness Crab and Goat Cheese Dip

Parmesan and goat cheeses, toasted Essential Bakery crostini

$20

Soup & Salads

Ivar’s Famous White Clam Chowder Cup

Northwest-style clam chowder with bacon

Bowl ~ 10.50 • Bread Bowl ~ 16

$10

Dungeness Crab Bisque Cup

Charred corn and Dungeness crab relish, chive crème fraiche

$10

Bowl ~ 13 • Bread Bowl ~ 17.50

$10.50

Mixed Greens Salad

Tomato, cucumber, carrots, sweet red peppadews, house-made croutons, choice of dressing

$10.50

Entrée Size ~ 17

$11

Classic Caesar Salad

Anchovy-garlic dressing, shredded Parmesan cheese, croutons

$11

Entrée Size ~ 18

$12.50

Bacon and Blue “Knife and Fork” Salad GF

Romaine hearts, Rogue River blue cheese, candied walnuts, crispy bacon, shaved red onion, carrot, Fuji apples, blue cheese dressing

$12.50

$18

Clam Chowder & Salad Combo

Bowl of chowder and choice of Caesar Salad or Mixed Greens Salad

$18

2-Course Lunch Combos, $25 each

Choose one Starter and one Entrée

Classic Caesar Salad (Starter)

Anchovy-garlic dressing, shredded Parmesan cheese, house-made croutons

Cup of Clam Chowder (Starter)

Northwest-style clam chowder with bacon

Mixed Greens Salad (Starter)

Tomato, cucumber, carrots, red onion, house-made croutons, choice of dressing

Salmon House’s Seafood Sauté GF (Entree)

Salmon, halibut, shrimp, baby scallops, green onion, hazelnuts, fresh black berries, shallots, garlic, white wine, balsamic reduction, beurre Blanc, red skin mashed potatoes, seasonal vegetables

Spicy Marinara & Cream Linguine with Salmon * (Entree)

Salmon segments, garlic cream sauce, mirepoix, sliced mushrooms, pepper drops, roasted garlic and cherry tomato relish, shredded Parmesan cheese, alder grilled toast points

Chicken Saltimbocca GF * (Entree)

Alder grilled chicken, minced parsley, thin sliced prosciutto, smoked mozzarella, roasted pear, lemon-butter sauce, red skinned mashed potatoes, seasonal vegetable

Northwest Selections

$24

Spicy Blackened Wild Salmon Caesar *

Anchovy-garlic dressing, shredded Parmesan cheese, house-made croutons

$24

$30

Ivar’s Salmon House Cioppino

Salmon, halibut, crab, baby prawns, baby scallops, manilla clams, mussels, tomato-saffron broth, jumbo prawns, alder grilled toast points

$30

$33

Alder Grilled Wild Alaska Coho Salmon *GF

Peach-currant chutney, papaya vinaigrette, fiery orange sauce, cilantro-ginger infused jasmine rice, seasonal vegetable

$33

$34

Cedar Plank Wild Alaska Sockeye Salmon *

Burbon glaze, bacon-sweet onion jam, cornbread pudding, seasonal vegetable

$34

$36

Crab Stuffed Wild Alaska Halibut *

Lemon thyme beurre Blanc, fig-balsamic reduction, red skinned mashed potatoes, seasonal vegetable

$36

$32.50

Alder Grilled Wild Salmon Duo *GF

Sockeye & Coho, sweet onion marmalade, lemon thyme beurre Blanc, fig-balsamic reduction, red skinned mashed potatoes, seasonal vegetable

$32.50

$32

Crab & Shrimp Louie GF

Romaine lettuce, cherry tomatoes, cucumbers, red bell pepper rings, sliced egg, sweet red peppadews, Kalamata olives, Thousand Island dressing

$32

Sandwiches

$21

Half Pound Newport Pride Beef Cheeseburger *

Tillamook Cheddar, bistro sauce, lettuce, tomato, red onion, brioche bun, French fries

$21

Add: Bacon ~ 2 • Bacon jam ~ 3

$22

Alder Grilled Wild Salmon Sandwich *

Fresh tomatoes, lettuce, red onion, jalapeño-ginger tartar sauce, bacon jam, pickle, brioche bun, French fries

$22

$20.50

Grilled Chicken Sandwich

Balsamic marinade chicken breast, lettuce, sliced tomato, mozzarella cheese, honey-Dijon dressing, pickle, French fries

$20.50

Add bacon ~ 2

$23

Seared Alaska Halibut BLTA

Jalapeno-ginger tartar sauce, green leaf lettuce, sliced tomatoes, bacon, guacamole, brioche bun, French fries

$23

$21

Crab-Shrimp Melt

Dungeness crab, bay shrimp, red bell pepper, Parmesan, cheddar and cream cheeses, open faced on baguette, green onion garnish, fries

$21

Classic Ivar’s

$21.50

Ivar’s World-Famous Fish ‘n Chips

3 piece Alaska True Cod, French fries

$21.50

4pc ~ 24.50

$24.50

Cajun Salmon ‘n Chips

3 piece Alaska wild salmon, French fries

$24.50

4pc ~ 27.50

$24

Halibut ‘n Chips

2 piece, Mac & Jack beer batter, panko breadcrumbs, French fries

$24

3pc ~ 29

$25

Fried Northwest Platter

Alaska True cod, surf clam strips, jumbo prawns

$25

$21

Prawns ‘n Chips

6 piece jumbo prawns, French fries

$21

10pc ~ 28

Starters & Shareables

Bread Basket

Four Macrina Bakery sourdough rolls, herb-sea salt rolls, or 2 and 2, whipped butter

$22

Golden Seared Crab Cakes

Fig-balsamic reduction, micro greens

$22

$20

Fresh Sautéed Manila Clams

Local Manila clams, garlic butter, mirepoix, wine, clam nectar, alder grilled toast points

$20

Crispy Calamari

House-made chipotle-lime aioli, crispy spinach leaves

$20

$21

Seared Rare Ahi Tuna *GF

Spicy sesame red pepper crust, pickled ginger, wasabi, seaweed salad, sweet chili sauce

$21

Seared Scallops

Bacon jam, bourbon glaze, micro greens

$21

$20

Fresh Sautéed Mussels

Locally grown mussels, red curry broth, mire poix, green onions, cilantro, alder grilled toast points

$20

Coconut Crusted Shrimp

Sesame-plum dipping sauce, seaweed salad, sweet chili sauce

$20

Dungeness Crab and Goat Cheese Dip

Parmesan and goat cheeses, toasted Essential Bakery crostini

$20

$42

Appetizer Tower (serves 3-4)

Choose any 3 items: Seared Ahi Tuna; Dungeness Crab Cake; Seared Scallops; Coconut Crusted Shrimp; Crispy Fried Calamari

$42

Soups & Salads

Ivar’s Famous White Clam Chowder Cup

Northwest-style clam chowder with bacon

Bowl ~ 10.50 • Bread Bowl ~ 16

$10

Dungeness Crab Bisque Cup

Charred corn and Dungeness crab relish, chive crème fraiche

$10

Bowl ~ 13 • Bread Bowl ~ 17.50

$10.50

Mixed Greens Salad

Tomato, cucumber, carrots, sweet red peppadews, house-made croutons, choice of dressing

$10.50

Entrée Size ~ 17

$11

Classic Caesar Salad

Anchovy-garlic dressing, shredded Parmesan cheese, croutons

$11

Entrée Size ~ 18

$12.50

Bacon and Blue “Knife and Fork” Salad GF

Romaine hearts, Rogue River blue cheese, candied walnuts, crispy bacon, shaved red onion, carrot, Fuji apples, blue cheese dressing

$12.50

Alder Wood Grilled

$46

Taste of the Northwest *GF

Alder grilled King salmon, Alaska halibut, seared Alaska Weathervane scallops, lemon thyme beurre blanc, fig-balsamic reduction, r skinned mashed potatoes, seasonal vegetable

$46

Alder Grilled King Salmon *GF

Crab and prawn relish, red beet purée, 3 citrus vinaigrette, roasted baby red potatoes, seasonal vegetable

$46

$43

Alder Grilled Wild Alaska Coho Salmon *GF

Peach-currant chutney, papaya vinaigrette, fiery orange sauce, cilantro-ginger infused rice pilaf, seasonal vegetables

$43

$44

Cedar Plank Wild Alaska Sockeye Salmon *

Bourbon glaze, bacon-sweet onion jam, cornbread pudding, seasonal vegetable

$44

$41

Alder Grilled Wild Salmon Sampler *GF

King, Sockeye and Coho salmon, sweet onion marmalade, sweet onion marmalade, red skinned mashed potatoes, seasonal vegetable

$41

Entrées

$40

Northwest Crab Cakes

Dungeness and Rock crab, fig-balsamic reduction, red skinned mashed potatoes, seasonal vegetable

$40

$46

Crab Stuffed Alaska Halibut *

Citrus beurre blanc, fig-balsamic, red skinned mashed potatoes, seasonal vegetable

$46

$34

Spicy Marinara & Cream Linguine with Salmon *

Salmon segments, garlic cream sauce, mirepoix, sliced mushrooms, pepper drops, roasted garlic and cherry tomato relish, shredded Parmesan cheese, alder grilled toast points

$34

$33

Chicken Saltimbocca GF

Alder grilled chicken breast, prosciutto, smoked mozzarella, roasted pear, fresh sage, lemon-butter sauce, red skinned mashed potatoes, seasonal vegetable

$33

$32

Crab & Shrimp Louie GF

Romaine lettuce, cherry tomatoes, cucumbers, red bell pepper rings, sliced egg, sweet red peppadews, Kalamata olives, Thousand Island dressing

$32

Spicy Blackened Wild Alaska Sockeye Caesar *

Anchovy-garlic dressing, shredded Parmesan cheese, house-made croutons

$32

$44

Ivar’s Salmon House Cioppino

Salmon, halibut, crab, baby prawns, baby scallops, manilla clams, mussels, tomato-saffron broth, jumbo prawns, alder grilled toast points

$44

$35

Salmon House’s Seafood Sauté GF

Salmon, halibut, shrimp, baby scallops, green onion, hazelnuts, fresh black berries, shallots, garlic, white wine, balsamic reduction, beurre Blanc, red skin mashed potatoes, seasonal vegetables

$35

$40

King Crab Legs GF

Half pound, roasted red skin potatoes, whole shucked corn

$40

One Pound

$55

Newport Pride 10oz New York Strip Steak *

Herb-blue cheese butter, fig-balsamic reduction, red skin mashed potatoes, crispy fried onion strings, seasonal vegetables

$55

$50

Surf ‘n Turf *

Newport Pride 6 oz Top Sirloin, Sockeye salmon, Dijon horseradish butter, fig-balsamic reduction, crispy fried onion strings, garlic-shallot-rosemary roasted baby red potatoes, with:

$50

With: Pan Seared Weathervane Scallops ~ 56 • Garlic Shrimp ~ 48 • Northwest Crab Cakes ~ 53 • King Crab Legs ~ 56

Classic Ivar’s

$24.50

Ivar’s World-Famous Fish ‘n Chips

4 piece Alaska True Cod, French fries

$24.50

5pc ~ 27.50

$27.50

Cajun Salmon ‘n Chips

4 piece Alaska wild salmon, French fries

$27.50

5pc ~ 30.50

$29

Fried Northwest Platter

Alaska True cod, surf clam strips, jumbo prawns

$29

Halibut ‘n Chips

3 piece, Mac & Jack beer batter, panko breadcrumbs, French fries

$29

$21

Prawns ‘n Chips

6 piece jumbo prawns, French fries

$21

10pc ~ 28

Starters & Shareables

$20

Burrata, Salmon Lox, & Baby Arugula Bruschetta

Black mission fig balsamic, extra virgin olive oil, alder grilled Piadnia bread, burrata cheese, Himalayan Sea salt

$20

$24

Alder Grilled Octopus & Baby Arugula Salad *GF

Feta cheese, toasted hazelnuts, orange segments, heirloom tomatoes, crispy capers, red peppers, Kalamata olives, shaved red onions, grissini bread sticks, balsamic reduction, honey-Dijon vinaigrette, extra virgin olive oil

$24

Entrées

$32

Alder Grilled Alaska Wild Coho Salmon *GF

Puttanesca, creamy three cheese polenta cake, crispy prosciutto chip, sauté spinach

$32

$34

Seared Seafood Duo *

Seared Alaska weathervane scallops, jumbo prawns, roasted red pepper risotto, gremolata, lemon butter sauce

$34

Add Crab Cake ~ 10

$36

Alder Grilled Alaska Wild King Salmon *GF

Alder grilled pear relish, cranberry-pear vinaigrette, cilantro-ginger infused jasmine rice, seasonal vegetable

$36

$32

Alder Grilled Alaska Wild Sockeye *GF

Shiitake mushroom relish, scallion-mushroom rice cake, sesame seeds, baby bok choy, plum sauce, baby brick carrots

$32

$35

Poached Alaska Halibut *

Thai ginger broth, soba noodles, mirepoix, green onions, shiitake mushrooms, baby bok choy, edamame, soft boiled egg

$35

$34

Seafood Medley

Spicy saffron broth, salmon, cod, halibut, clams, mussels, baby scallops, baby shrimp, jumbo prawns, crab leg sections, alder grilled Piadnia

$34

Dessert

$12

Red Wine Poached Pear A La Mode

Snoqualmie vanilla ice cream, toasted pistachios, red wine sauce

$12

Featured Wines

$11.50 / $44

Chateau Ste. Michelle “Indian Wells” Chardonnay

Washington

$11.50 / $44

$9 / $34

Chateau Ste. Michelle Riesling

Washington

$9 / $34

$12 / $46

Eroica Riesling

Washington

$12 / $46

$12 / $50

Erath Pinot Noir

Oregon

$12 / $50

$12 / $44

Chateau Ste. Michelle “Indian Wells” Merlot

Washington

$12 / $44

$10 / $38

Chateau Ste. Michelle Syrah

Washington

$10 / $38

Starters & Shareables

$20

Burrata, Salmon Lox, & Baby Arugula Bruschetta

Black mission fig balsamic, extra virgin olive oil, alder grilled Piadnia bread, burrata cheese, Himalayan Sea salt

$20

$24

Alder Grilled Octopus & Baby Arugula Salad *GF

$24

Entrées

$42

Alder Grilled Alaska Wild Coho Salmon *GF

Puttanesca, creamy three cheese polenta cake, crispy prosciutto chip, sauté spinach

$42

$44

Seared Seafood Trio *

Seared Alaska weathervane scallops, jumbo prawns, crab cake, roasted red pepper risotto, gremolata, lemon butter sauce

$44

$46

Alder Grilled Alaska Wild King Salmon *GF

Alder grilled pear relish, cranberry-pear vinaigrette, cilantro-ginger infused jasmine rice, seasonal vegetable

$46

$42

Alder Grilled Alaska Wild Sockeye *GF

Shiitake mushroom relish, scallion-mushroom rice cake, sesame seeds, baby bok choy, plum sauce, baby brick carrots

$42

$45

Poached Alaska Halibut *

Thai ginger broth, soba noodles, mirepoix, green onions, shiitake mushrooms, baby bok choy, edamame, soft boiled egg

$45

$44

Seafood Medley

Spicy saffron broth, salmon, cod, halibut, clams, mussels, baby scallops, baby shrimp, jumbo prawns, crab leg sections, alder grilled Piadnia

$44

Dessert

$12

Red Wine Poached Pear A La Mode

Snoqualmie vanilla ice cream, toasted pistachios, red wine sauce

$12

Featured Wines

$11.50 / $44

Chateau Ste. Michelle “Indian Wells” Chardonnay

Washington

$11.50 / $44

$9 / $34

Chateau Ste. Michelle Riesling

Washington

$9 / $34

$12 / $46

Eroica Riesling

Washington

$12 / $46

$12 / $50

Erath Pinot Noir

Oregon

$12 / $50

$12 / $44

Chateau Ste. Michelle “Indian Wells” Merlot

Washington

$12 / $44

$10 / $38

Chateau Ste. Michelle Syrah

Washington

$10 / $38

Available Monday-Thursday, 3pm - 5pm. $35 for Starter, Entrée and Dessert. Select one item from each course below.

Starter

Cup of Ivar’s Clam Chowder

World-Famous

Ivar’s Classic Caesar Salad

House-made dressing, Parmesan cheese, croutons

Mixed Greens Salad

Apples, candied walnuts, carrots, shaved red onions, cucumbers, cherry tomato, honey-mustard dressing

Entrée

Grilled Wild Alaska Sockeye Salmon *GF

Three citrus vinaigrette, mango salsa, cilantro-ginger infused jasmine rice, season vegetable

Vongole Penne Pasta

Manila clams, garlic cream, penne pasta, roasted garlic-cherry tomato relish, alder toast

Chicken Saltimbocca GF

Grilled chicken breast, minced parsley, thinly sliced prosciutto, smoked mozzarella, roasted pear, lemon-butter sauce, red skinned mashed potatoes, seasonal vegetable

Alaska Salmon Tostada

Mango salsa, cilantro-lemon slaw, cotija cheese, black beans, goat cheese cream

Ivar’s Bay Shrimp Louie GF

Cut Romaine, bacon, sliced hard-boiled egg, kalamata olives, cherry tomato, cucumbers, Thousand Island dressing

Ivar’s 3pc Alaska True Cod Fish ‘n Chips

Served with Ivar’s tartar sauce, parsley. Lemon wedge

Dessert

Chocolate Decadence GF

Raspberry sauce

Ice Cream

Scoop

VEGETARIAN

$20

Portobello Stack GF

Alder grilled Portobello mushroom, zucchini, yellow squash, red bell peppers, balsamic reduction, cilantro-ginger infused Jasmine rice, sautéed spinach

$20

$22

Curry Vegetable Sauté GF

Coconut milk curry broth, Romanesco, red peppers, red potatoes, red onions, zucchini, yellow squash, cilantro-ginger infused Jasmine rice, seasonal vegetable

$22

$14

Seasonal Berry Salad

Fresh berries, hazelnut vinaigrette, shaved red onions, blue cheese crumbles, toasted hazelnut

$14

$23

Butternut Squash Enchiladas

Goat cheese cream sauce, verde sauce, frisée salad, cilantro-ginger infused Jasmine rice, vegetarian refried black beans

$23

Add Avocado ~ 2

$18

Cucina Fresca Gnocchi

Carrots, celery, onions, sweet peas, mushrooms, marinara sauce, roasted garlic-tomato relish, alder grilled toast

$18

$15

Classic Garden Burger

Tillamook Cheddar, bistro sauce, lettuce, tomato, red onion, brioche bun, French fries

$15

Add Portobello Mushrooms ~ 4

$20

Penne Pasta Pomodoro GF*

Penne pasta, roasted garlic-cherry tomatoes relish, fresh basil, garlic, red chili flake, olive oil, white wine, Parmesan cheese, sautéed spinach, alder grilled toast

$20

Prices listed as Glass/Bottle

Sauvignon Blanc

$9 / $34

Hogue Cellars

Columbia Valley, WA

$9 / $34

$10.50 / $40

àMaurice “Pour Me”

Columbia Valley, WA

$10.50 / $40

$11.50 / $44

Kim Crawford

Marlborough, NZ

$11.50 / $44

Pinot Gris / Grigio / Blanc

$9.50 / $36

Eola Hills Pinot Gris

Willamette Valley, OR

$9.50 / $36

$11.50 / $44

Lange “Ivar’s” Pinot Gris

Willamette Valley, OR

$11.50 / $44

$12 / $46

Four Graces Pinot Blanc

Willamette Valley, OR

$12 / $46

$13 / $50

Ponzi Pinot Gris

Willamette Valley, OR

$13 / $50

Chardonnay

$8.50 / $32

14 Hands

Columbia Valley, WA

$8.50 / $32

$11.50 / $44

Chateau Ste. Michelle “Indian Wells”

Columbia Valley, WA

$11.50 / $44

$13 / $50

Argyle

Willamette Valley, OR

$13 / $50

$14 / $54

La Crema

Sonoma, CA

$14 / $54

/ $51

Novelty Hill “Stillwater Creek”

Columbia Valley, WA

/ $51

Additional Whites & Bubbles

$9 / $34

Chateau Ste. Michelle Riesling

Columbia Valley, WA

$9 / $34

$10 / $34

Belleruche Rosé

France

$10 / $34

$9 / $34

Vandori Prosecco

Italy

$9 / $34

$11 / $42

Peyrassol “Mediterranee” La Croix Rosé Wine

France

$11 / $42

/ $36

Michelle Brut

Columbia Valley, WA

/ $36

$12 / $46

L’Ecole Chenin Blanc

Columbia Valley, WA

$12 / $46

$9 / $46

Eroica Riesling

Columbia Valley, WA

$9 / $46

$12.50 / $48

Hyland Estates “Old Vine” Gewurztraminer

McMinnville, OR

$12.50 / $48

/ $80

Moet et Chandon “Imperial”

France

/ $80

/ $88

Kiona Chenin Blanc Ice Wine 375 ml

Red Mountain, WA

/ $88

Pinot Noir

$10.50 / $40

Eola Hills

Willamette Valley, OR

$10.50 / $40

$12.50

Erath

Willamette Valley, OR

$12.50

$14 / $54

Lange “Ivar’s Reserve”

Willamette Valley, OR

$14 / $54

$15.50 / $60

Hyland Estates “Petit Estate”

McMinnville, WA

$15.50 / $60

/ $120

Domaine Drouhin “Yamhill Cuvee”

Willamette Valley, OR

/ $120

/ $140

Beaux Freres “Beaux Freres Vineyard”

Willamette Valley, OR

/ $140

Merlot

$9.50 / $36

Columbia

Columbia Valley, WA

$9.50 / $36

$12 / $44

Chateau Ste. Michelle “Indian Wells”

Columbia Valley, WA

$12 / $44

/ $62

L’Ecole No. 41

Columbia Valley, WA

/ $62

/ $70

Northstar Merlot

Columbia Valley, WA

/ $70

Syrah / Petite Sirah

$10 / $38

J Lohr

Paso Robles, CA

$10 / $38

Chateau Ste. Michelle

Columbia Valley, WA

$10 / $38

/ $64

L’Ecole No. 41

Columbia Valley, WA

/ $64

/ $68

Gramercy Cellars Lower East

Columbia Valley, WA

/ $68

Cabernet Sauvignon

$8.50 / $32

14 Hands

Columbia Valley, WA

$8.50 / $32

$10 / $38

Substance

Columbia Valley, WA

$10 / $38

$12.50 / $48

Metier by DeLille

Columbia Valley, WA

$12.50 / $48

Micheal David “Freakshow”0

Lodi, CA

$12.50 / $48

$14.50 / $56

Fidelitas “M100” Cabernet Sauvigno8

Columbia Valley, WA

$14.50 / $56

/ $70

Januik 70

Columbia Valley, WA

/ $70

/ $130

Stag’s Leap “Artemis” 130

Napa Valley, CA

/ $130

/ $150

Leonetti 150

Walla Walla, WA

/ $150

/ $200

'16 Quilceda Creek

Columbia Valley, WA

/ $200

'17 Quilceda Creek

Columbia Vallessy, WA

/ $200

'19 Quilceda Creek

Columbia Valley, WA

/ $200

'120 Quilceda Creek

Columbia Valley, WA

/ $200

Additional Reds & Blends

/ $40

Hedges CMS

Columbia Valley, WA

/ $40

$10.50 / $50

Terrazas de Los Andes Reserva Malbec

Mendoza, Argentina

$10.50 / $50

$15.50 / $60

Fidelitas “4040” Red Blend

Red Mountain, WA

$15.50 / $60

$16.50 / $64

DeLille Cellars “Le Dessein” GSM Blend

Columbia Valley, WA

$16.50 / $64

/ $110

Figgins “Figlia” Red Blend

Walla Walla Valley, WA

/ $110

Happy Hour 3pm-6pm, 7 Days A Week. No substitutions during Happy Hour

Small Bites

Oyster or Shrimp Shooters GF

Each

Blackened Cod Taco * each

Cilantro-cabbage slaw, chipotle-lime aioli, cotija cheese, mango salsa, pico de gallo, tortilla chips

Wild Alaska Salmon ~ 6

$16

Seared Rare Ahi Tuna GF*

Sesame-red chili crust, cucumber-seaweed salad, sweet chili sauce, wasabi, pickled ginger

$16

$8.50

Ivar’s World-Famous White Clam Chowder

Bowl of Northwest-style clam chowder with bacon

$8.50

Bacon & Blue “Knife and Fork” Salad GF

Sweet Gem lettuce, Rogue River bleu cheese, candied walnuts, crispy bacon, shaved red onion, spun carrots, Fuji apples, bleu cheese dressing

$8.50

Classic Caesar Salad

Anchovy-garlic dressing, Parmesan, house-made croutons

$8.50

Shareables

Bread Basket

Four Macrina Bakery sourdough rolls, herb-sea salt rolls, or 2 and 2, whipped butter

$16

Crispy Calamari

Chipotle-lime aioli, crispy spinach leaves

$16

$14.50

Alder Grilled Salmon Skewers GF*

Sweet chili-lime sauce, mango salsa

$14.50

$18

Golden Seared Crab Cakes

Mango salsa, fig-balsamic reduction, lemon thyme beurre blanc, micro greens

$18

$17.50

Seared Scallops GF*

Bacon jam, bourbon glaze, micro greens

$17.50

$16

Coconut Crusted Shrimp

Sesame-plum dipping sauce, cucumber-seaweed salad

$16

Fresh Sautéed Mussels *

Local Manila clams, garlic butter, shallots, carrots, celery, onions, wine, clam nectar, alder grilled toast points

$16

Fresh Sautéed Manila Clams *

Local Manila clams, garlic butter, shallots, carrots, celery, onions, wine, clam nectar, alder grilled toast

$16

$14.50

Teriyaki Beef Stir Fry GF*

Green scallions, cilantro, toasted mix sesame seeds, mirepoix, with teriyaki sauce over rice pilaf

$14.50

Big Bites

$15.50

Ivar’s 3pc Fish ‘n Chips

World-Famous

$15.50

$16

Cajun Salmon ‘n Chips

Alaska, French fries

$16

$15.50

Grilled Chicken Sandwich

Balsamic marinade, chicken breast, lettuce, sundried tomato pesto, mozzarella cheese, pesto aioli, pickle, fries

$15.50

$18.50

SH Seafood Sauté GF

Salmon, halibut, shrimp, scallops, jumbo prawn’s hazelnuts, black berries, green onion, beurre Blanc, balsamic reduction, red skin mash potatoes, seasonal vegetables

$18.50

$25

Alder Grilled Wild Salmon Duo *GF

Sockeye and Coho, sweet onion marmalade, lemon thyme beurre Blanc, fig-balsamic reduction, red skinned mashed potatoes, vegetable

$25

$18

Alder Grilled Wild Salmon Sandwich *

Bacon jam, tomatoes, lettuce, red onion, jalapeño-ginger tartar sauce, brioche bun, fries

$18

$17.50

Half Pound Newport Pride Cheeseburger *

Tillamook cheddar, lettuce, tomato, onion, fries

$17.50

Add: Bacon ~ 2 • Bacon Jam ~ 3

$19

Blackened Salmon Caesar Salad *

Classic Caesar salad with Cajun-spiced salmon filet

$19

Specialty Cocktails

$12

Ivarita

Sauza Blue Silver, Cointreau, sour mix, cranberry juice

$12

$13

Blood Orange Cosmo

Vodka, orange liqueur, blood orange, cranberry juice, lime

$13

$16

Maple Old Fashioned

Maker’s Mark, Mead & Mead maple syrup, orange bitters, orange, Bordeaux cherry

$16

$13

Rumor Has It

Myers rum, Benedictine & Brandy, Drambuie, orange bitters, Bordeaux cherry

$13

$14

Espresso Martini

Tito’s vodka, Kahlua, cold brew espresso, 3 beans for health, wealth, and happiness

$14

$13

Blackberry Hot Toddy

G.E. Massenez Crème de Mure, Jack Daniel’s, cinnamon stick, orange

$13

$11

Sangria Roja

Red wine, brandy, orange liqueur, fruit juice

$11

Zero Proof Cocktails

$10

Dry Land Ivarita

Ritual Zero Proof Tequila, Daily’s triple sec, sour mix, cranberry juice

$10

$12

Calm Before the Dark & Stormy

Ritual Zero Proof Rum, Cock-n-Bull ginger beer, lime

$12

$13

Tutti Negroni

Lyre’s London Dry Gin, Lyre’s Italian Orange Aperitif, orange zest

$13

$10

Watermelon No-Jito

Fresh watermelon juice, lime and mint syrup, sparkling water

$10

$12

Orange & “Aperol” Spritz

Wilfred’s NA Apertivo, blood orange purée, Thomson & Scott Sparkling Non-Alcoholic Brut

$12

Draft Beer, 16oz

$8.00

Mac and Jack’s African Amber

Redmond, WA

$8.00

Manny’s Pale Ale

Georgetown, WA

$8.00

Fremont Interurban IPA

Seattle, WA

$8.00

Elysian Space Dust IPA

Seattle, WA

$8.00

Fremont Dark Star Imperial Oatmeal Stout

Seattle, WA

$8.00

Diamond Knott Hefeweizen

Mukilteo, WA

$8.00

Bale Breaker Hazy L IPA

Yakima Valley, WA

$8.00

Maritime Pacific Old Seattle Lager

Seattle, WA

$8.00

Schilling Excelsior Cider

Seattle, WA

$8.00

Bottles & Cans

$5.50

Bud Light

$5.50

Coors Light

$5.50

Rainier

US. 16oz Can

Corona

Mexico

Heineken

Germany

$6.25

Georgetown Bodhizafa

Seattle, WA

$6.25

Silver City Ridgetop Red Ale

Bremerton, WA

$6.25

Guinness

Ireland

$6.25

N/A Surreal Brewing Natural Bridges Kolsch

Campbell, CA

$6.25

Sample menu and subject to change.

Starters & Appetizers

Ivar’s Clam Chowder

World-Famous

$4.50

Kid’s Salad

Mixed greens, tomato, cucumber, choice of dressing

$4.50

Entrées

All entrées come with a choice of milk, soft drink, apple juice or orange juice

$13

Grilled Wild Salmon

Simply grilled salmon, French fries, seasonal vegetable

$13

$11

Ivar’s True Cod Fish ‘n Chips

2 pieces of our original recipe cod, French fries, tartar sauce

$11

$10

Grilled All Natural Chicken Breast

French fries, seasonal vegetable

$10

$8.50

Grilled Cheese Sandwich

Classic sandwich, French fries

$8.50

Cheeseburger

Lettuce, tomato, mayonnaise, American cheese, French fries

Chicken Strips

Two pieces of crispy chicken, French fries, barbecue sauce

Pasta

Cream sauce or butter noodles

Add chicken ~ 4

Desserts

$3.50

Specialty Ice Cream

One scoop of vanilla or seasonal selection

$3.50

DESSERT

$10

NY Cheesecake

Passion fruit, white chocolate shavings, fresh whipped cream

$10

Key Lime Pie

Lime coulis, fresh whipped cream

$10

Tiramisu

Coffee anglaise, whipped cream

$10

Seasonal Crisp

Crumble hazelnut oat topping

$10

A la mode ~ Add 2.50

$10

Burnt Cream

Fan wafer, and powdered sugar

$10

Flourless Chocolate Decadence GF

Raspberry sauce, fresh mint garnish, fresh whipped cream

$10

$12.50

Dessert Trio

Half portions of Tiramisu, NY Cheesecake, Flourless Decadence

$12.50

Snoqualmie Ice Cream

One scoop Vanilla Bean or Blueberry

2 Scoops ~ 12 | Waffle Bowl ~ Add 2

Download Menu PDFs (menus open in new tab):

Lunch • Dinner • Lunch Features • Dinner Features • Beat the Tide • Vegetarian • Wine • Half Priced Wine • Happy Hour • Bar • Spirits • Kids • Dessert

Salmon House Menus

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